Kombucha - Greens (case - 12 bottles)
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Wildly fermented, lovingly handcrafted, with nothing but the purest ingredients...
We love Buchi Kombucha & Kefir - it's organic, local, packed with nutrients and made by our good friends here in Brisbane. It's also delicious, your kids will love it and it's a great replacement for alcohol if you're looking for something different to drink at social gatherings.
Buchi's Deep Greens Kombucha is packed full of blood alkalizing greens. The ‘greens’ are all certified organic, highly concentrated, raw, and made up of blue-green algae, grass juices and leafy green vegetables. This means the greens are enzyme-rich that can be immediately taken up by the body (bioavailable). Combined with our living kombucha cultures this is a superpacked drink for alkalizing and supercharging the body.
Ingredients: 100% Buchi’s Organic Raw Kombucha*, certified organic spirulina, organic wheat grass (triticum aestivum) juice powder, organic barley grass (hordeum vulgare) juice powder, organic alfalfa grass (medicago sativa) juice powder, organic oat grass (avena sativa) juice powder, organic kamut grass (triticum turanicum) juice powder, certified organic spinach, organic nettle (urtica dioica) powder, organic collard (brassica oleracea acephala) powder, organic kale (brassica oleracea acephala) powder, & organic parsley (petroselinum sativum) powder.
*Kombucha is fermented using a blend of black and green teas and organic raw sugar (don’t worry, the culture consumes the sugar and converts it into health-giving enzymes).
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