Dark Rye Sourdough (620gm)

All Natural ingredients. Low in sugar, low in fat, source of protein and fibre.

Sol Breads is committed to the timeless methods of sourdough bread making using the finest quality organic ingredients. Inspired by European tradition this Dark Rye is packed with health benefits and full of flavour.

Our Sol Breads are baked fresh on the day of your delivery.

Ingredients:

Water, Organic Wheat Flour, Organic Rye Flour (14%), Organic Wholegrain Wheat Flour, Dark Malt Wheat Flour, Cultured Rice Flour, Wheat Gluten, Salt, Bread Improver (Contains Wheat), Yeast.

Allergens

Contains: Wheat, Rye, Gluten
May contain: Tree nuts, Sesame Seeds, other gluten containing cereals

Country of origin

Made in Australia from at least 90% Australian ingredients