GF Sourdough Rice & Pumpkin Pizza Bases (2 pack)

With all the goodness of pumpkin, a rich source of beta-carotene, these bases are also a source of fibre. Looks fantastic with a rich colour from the use of pumpkins. Suitable for coeliac sufferers and those on a gluten free diet.

Gluten Free, Wheat Free, Dairy Free, Soy Free.

Ingredients: 

Water, Organic Rice Flour (36%), Tapioca Starch, Pumpkin (10%), Sunflower Oil, Organic Buckwheat Flour, Non-iodised Salt, Apple Cider Vinegar, Cultured Rice Flour, Guar Gum

Allergens: N/A. May Contain: Tree nuts, Egg, Sesame Seeds

Origin: Made in Australia from at least 85% Australian ingredients.