Bake your own Zucchini Bread. A savoury grain-free alternative to wheat bread. Here is a bread that you can enjoy without the brain fog, bloat or slump, because this isn’t bread – it is nuts, eggs and vegetables in disguise.
Just Add:Zucchini, free range eggs, organic apple cider vinegar.
Keep bread refrigerated. Can be sliced and frozen for up to three months.
Primal Alternative Zucchini Bread Mix is lovingly home-made in Australia with in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be.
All the primal alternative products created by Char are done in a low tox kitchen, and all by-products from the process are either recycled (packaging) and composted (egg shells, vegetable scraps & biodegrade-able parchment paper).
All products are packaged in biodegrade-able cellophane.
Primal Alternative is a food range offering healthy, grain-free alternatives to the foods we love: bread, pizza, cookies, wraps and pastry, with paleo, primal, keto & vegan options. We make grain free easy. Charlene Cassie, a Brisbane-based Primalista (AKA Producer) creates these nutrient-dense foods from her council-approved kitchen and serves the Brisbane community. Char, a seasoned Sports Nutritionist and mum to 6 year old twin boys, is passionate about eating & living clean. Her creative outlet is in the kitchen - she loves creating nutrient-dense and nourishing food for her family and also focuses a lot on gut health.