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Crispbread - Wholemeal with Kalamata Olives (15 Pack)

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These certified organic, traditional Nordic Crispbread are perfect for a quick and healthy meal on the go or a gourmet complement to cheeses, dips or cold meats. 

Crispbread is a historic food which was a staple food of the vikings over 1000 years ago, as it would keep for several months at a time. Although an ancient recipe, in recent years there has been renewed interest in Crispbread throughout the world, particularly in the Nordic countries. This is due to its prolonged shelf life and natural, grainy nutrition. With no preservatives, additives or artificial flavours, Britts Organic Crispbread is the perfect addition to any kitchen pantry or lunchbox. 


Organic stoneground wholemeal flour, organic kalamata olives, malt extract, sea salt, filtered water.

All Britts Organic crispbread has a shelf life of 6-7 months after production date

Britt’s Organics started in the year of 1998, originally under the name of Britt’s Danish Delights. Rene Christiansen, a Danish pastry chef and founder of  the enterprise, has gone on to establish one of Gold Coast's leading pastry companies. With over three decades of industry experience, Rene creates unique and authentic products using quality ingredients and traditional recipes. Along with Britt Christiansen, the two tapped into a market which for years had been crying out for truly organic products. On a quest to fill this niche, they began producing bakery products with a range of top quality organic ingredients and recipes.  


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