GF Life Changing Pastry (450gm)
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GRAIN FREE, DAIRY FREE, EGG FREE, LOCALLY MADE
This product is frozen and can be re frozen once thawed.
Storage: Keep in an air-tight container in the fridge for up to 7 days, or freeze for up to 3 months.
To use: Dust your workbench with tapioca flour, roll out 100g of dough using a rolling pin.
Ingredients: Almond meal, potato, tapioca flour, potato starch, olive oil, maple syrup, chia seeds, sea salt.
Primal Alternative Pastry is lovingly home-made in Australia with in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be.
All the primal alternative products created by Char are done in a low tox kitchen, and all by-products from the process are either recycled (packaging) and composted (egg shells, vegetable scraps & biodegrade-able parchment paper).
All products are packaged in biodegrade-able cellophane.
Primal Alternative is a food range offering healthy, grain-free alternatives to the foods we love: bread, pizza, cookies, wraps and pastry, with paleo, primal, keto & vegan options. We make grain free easy. Charlene Cassie, a Brisbane-based Primalista (AKA Producer) creates these nutrient-dense foods from her council-approved kitchen and serves the Brisbane community. Char, a seasoned Sports Nutritionist and mum to 6 year old twin boys, is passionate about eating & living clean. Her creative outlet is in the kitchen - she loves creating nutrient-dense and nourishing food for her family and also focuses a lot on gut health.
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