Organic Sourdough - Spelt & Caramelised Onion Vienna (700gm)

Our Sol Breads are baked fresh on the day of your delivery.

Spelt is a grain that is more easily digested than wheat and can often be tolerated by those with gluten intolerances.  (Please note that spelt is not suitable for people with coeliac disease). 

Ingredients: Organic Spelt Flour , Water , Caramelised Onion (17%) ( Onion, brown sugar, Canola oil ), Organic wholegrain Spelt flour, Salt ( non-iodised), Bread Improver (wheat)

Allergens:

Contains: Wheat, Spelt ( Gluten)
May be present: Tree Nuts, Sesame seeds, Other Cereals containing gluten.

Product of: Made in Australia from at least 97% Australian Ingredients