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Turmeric Cauliflower Rice (410gm)

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Kehoe's fermented, probiotic, ready to eat Cauliflower rice is the first of it’s kind in the world. Ferment only wholefood ingredients to create this healthy, super quick, low carbohydrate, super convenient, grain free, rice/couscous alternative.

Turmeric Cauliflower Rice is ready to eat. It’s the perfect substitute for rice, quinoa, or couscous in any meal including: sushi, rainbow bowls, salads, curries, dolmades, arancini balls etc.

This Cauliflower Rice is preservative free, but naturally acidic as it is fermented. This allows it to keep for weeks in the fridge after opening.

Fermentation has reduced the FODMAPs in the cauliflower rice, making it much easier to digest than regular raw cauliflower rice. The lactic acid produced by fermentation acts as a digestive enzyme, helping you to digest the rest of your meal, while the probiotics help your gut health.

Ingredients: Cauliflower, sea salt & turmeric powder.

Kehoe’s Kitchen is 100% Australian owned and operated.  


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