Sourdough - Spelt and Oat Softie Organic
Sourdough - Spelt and Oat Softie Organic
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100% happiness guarantee - if you receive any item you’re unhappy with, we’ll gladly replace it for you.
We pick produce like we’re feeding our own family (because we are).
Fair prices, no nasties – and real farmers get paid properly.
Fresh from our farmers, packed to stay cool ’til you get home.
So good toasted! A soft crusted sourdough sandwich loaf, perfect for lunchboxes, picnics and unexpectedly good for you.
Indie Bakehouse's delicious sourdough bread, raised in their Brisbane kitchen using sustainable flour from Wholegrain Milling family mills.
Ingredients: Organic bakers flour, organic wholegrain spelt, Burrum biodynamic oats, wild Brisbane yeasts, rice bran oil, organic rice malt syrup, Olsons salt.
From:Indie Bakehouse
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