Hey foodie
Just wondering... Have you had a chance to try Urban Forager's incredible stocks and preserves yet? 🍋 Reply to us with your favourite product (click here to see them all) or the one you're dying to try, and you might just score a FREE SAMPLE on us! 😏
Also restocked this week is Cinnabalm. We've been getting loads of enquiries for this awesome product as mozzie season has descended upon us again! 🦟This beautiful balm works to repel insects AND soothe any bites you may have got earlier. It really works and it's made with completely natural ingredients. All your friends will be asking where you got it when you pull it out at BBQs and they're getting savaged while you're not!
🌟 In other exciting news, we've just recorded our very first episode of the Mindful Foodie Podcast with Earth Medicine Practitioner, Cassie Hower! 🎙️ Stay tuned for the launch (later this week we hope!!) - we can’t wait for you to listen. Our very own podcast has been a dream in the making for some time now and we're excited to use this platform to go deeper into helping you make the connection behind what's really on your plate. 😎🎧
MEET THE MAKER
She started out as a marine biologist and became the queen of preserves. Meet Lou, the creative force behind Urban Forager. 🌿 Her journey from studying sea creatures to rescuing backyard lemons is an inspiring one... but we gotta warn you... you'll be itching to taste everything she’s crafted by the end of it.🤭🍐🍇
LOADED SWEET POTATOES
Looking for a super affordable, nutritious, plant-based recipe that can feed the whole family? Here's a simple dish they'll love. To make it even easier - we've put together a meal kit with all the key ingredients you'll need to make it.
