Hey foodie! 🥬💚
Big love to everyone who replied with an egg joke last week - there were some absolute crackers in there! We couldn’t help but share a few of our faves:
🐣 What do eggs say when they meditate? Ommmmmelet.
🐣 Did you know Charles Chickens wrote “Great Eggs-pectations”?
🐣 How do comedians like their eggs? Funny side up!
Honestly, they were all such a crack up. 😂 Well done everyone!
Now, onto this week’s goods…
👩🌾 FROM THE FARMS 👨🌾
No brand new fruit or veg this week - our amazing farmers are just catching their breath after all that wet weather. ⛈️ But we did manage to drop the price on a couple of veg staples we know you love:
🥬 Organic Red & Green Cabbage – Kalfresh
If you’ve never made your own sauerkraut, this is your sign.
Cabbage is absolutely bursting with vitamin C, K, fibre, and powerful antioxidants that support heart health, digestion, and a thriving immune system.
🤍 Organic Cauliflower – Various Local Farms
Roast it, rice it, blend it, soup it… Cauli can do everything. This humble brassica is full of antioxidants and vitamin C to keep your immune system happy. Plus, it’s the MVP of gut-loving, anti-inflammatory veg.
🛍️ NEW IN STOCK 🛍️
🍲 Undivided Food Co Bone Broth
Whether you sip it like tea or splash it into soups, sauces and stews, this stuff is liquid gold. Made with certified organic ingredients, it supports immunity, joints, gut health and glowy skin. ✨
🥩 Good Bones Organic Beef – made from grass-fed organic beef bones
🍗 Good Bones Organic Chicken – with Inglewood organic chicken bones
🥕 No Bones Organic Veggie – a rainbow of local organic veg
🍵 Ceres Organics English Breakfast Tea
Who doesn’t love a good English Brekkie tea?
Ceres Organics ethically sourced leaves are packed in home-compostable tea bags (love ya, Mother Earth!) so you can sip your morning brew and feel great doing it. We’ve really upped our tea game around here… make sure you check out our full and ever-growing range of teas here.
💚 We’re so grateful to have you here.
Every time you shop with us, you’re lifting up real Aussie farmers, protecting the planet, and saying “yes” to better food for your body and soul.
Catch you next week with more fresh foodie updates! 🥕
