Cacao Nibs (250gm)

When it comes to chocolate, resistance is futile.

Cacao from the Ashaninka tribe in Peru. Packaged in Brisbane, Australia.

Superfood. Suitable for Vegan. No fillers. Gluten Free. No additives.

DESCRIPTION
Crunchy tid-bits of goodness boasting a chocolatey, slightly bitter flavour that's a little fruity and a little earthy. Cacao nibs are simply pieces of cocoa beans, which are seeds that come from the Theobroma cacao tree. After they’re harvested, the beans are fermented and airdried roasted. To make our ceremonial cacao chocolate, the cocoa nibs are then ground into a thick paste known as cocoa paste. Cacao Nibs provide a rich source of antioxidants and fibre. They also contain calcium, iron and magnesium which contributes to healthy energy metabolism and muscle function.

INGREDIENTS
100% Pure Ceremonial Cacao Nibs.

Serving suggestions
Cacao nibs are delicious eaten from the pack just as they are, added to muesli and cereals, yoghurt, ice cream, desserts and even salads. Add to baking and raw creations or sprinkle on top of your favourite hot drinks for a chocolatey crunch. They can even be ground with coffee beans to enhance the flavour of espresso.