Cookies - Double Choc-Chip (170gm)

Twice the chocolate, twice the fun. A scrumptiously chewy cookie crafted with plant-based ingredients - quinoa and coconut flours join forces with coconut oil and ethical vegan dark chocolate.

Ingredients: Gluten free flour blend (white rice flour, quinoa flour, potato flour, coconut flour), unrefined organic sugar, organic coconut oil, dark chocolate (8%) (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural flavouring]), cocoa powder (6%), humectant (glycerin), baking soda, natural vanilla flavour, sea salt.