Hey foodie! 👋
It's back to school week! How did those Summer holidays fly by so quickly?!
We've got just the thing for your school lunchboxes this week - deliciously sweet, certified organic Green and Red Grapes. AND, they’re on special this week! How's that for timing?
We've also got Kooee Organic Meat Sticks, dried fruits, fruit purees, cookies and so many more delicious and healthy snacks that make the perfect lunchbox additions. Check them all out here.
A LITTLE MOTIVATION FOR YOU 🌟
We're already at the end of January and if you're kicking yourself for not getting started on those New Years Resolutions yet, don't stress! If we've learnt anything from running an organic food business, it's that small, achievable steps really do make the biggest difference.
Maybe the first step is swapping out one conventionally grown fruit for an organic one, then you're prioritising produce from the Dirty Dozen list. Before you know it, you'll have transformed your whole life to a chemical-free one and you won't believe you ever lived differently.
The great thing about going organic is that every choice you make, no matter how small, supports healthier soil, happier farmers, and a cleaner food system. 🌱
We’d love to hear how you’re working toward a more organic lifestyle... What’s been your proudest moment so far this year? Reply and let us know—we’re cheering you on every step of the way! 🎉
The Mindful Foodie Podcast Episode 12
Do you struggle to get your kids excited about cooking, let alone cleaning up? 😓
In this episode of the Mindful Foodie Podcast, Kristen chats with Emma Swan from Hearty Little Kitchen. As a primary school teacher and foodie, Emma shares her tips for teaching kids to develop a positive relationship with food—plus how to get them involved in the kitchen and tidying up!
Tune in for fun, practical advice on making mealtime more enjoyable for the whole family. 🍳✨
Gnocchi & Summer Vegetable Tray Bake
Celebrate the vibrant flavours of summer with our Gnocchi & Summer Vegetable Tray Bake Recipe. This dish is a delightful combination of crisp roasted vegetables and tender, golden gnocchi. It’s the perfect easy-to-make meal for a relaxed dinner bursting with wholesome goodness.
